Kitchen Crew

₱10-15K[Monthly]
On-site - BulacanPart-time<1 Yr ExpHigh/Senior High School
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Job Description

Kitchen HygieneCustomer Oriented

Description

  • Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations.
  • Washing, chopping, shredding, and grating ingredients for subsequent use by the chef.
  • Sweeping and mopping floors, as required.
  • Assisting with the unloading of deliveries.
  • Storing ingredients according to prescribed food safety regulations.
  • Assisting with the monitoring of inventory.
  • Reporting all damaged or faulty equipment to the kitchen manager.
  • Packaging customers' leftover food upon request.
  • Cleaning trash cans and disposing refuse on a regular basis.


Requirement

  • High school diploma or equivalent.
  • Prior experience in a similar position.
  • Thorough knowledge of food safety procedures.
  • Excellent organizational, time management, and multitasking abilities.
  • Outstanding interpersonal skills.
  • Capacity to work in a fast-paced environment.
  • Ability to stand for extended periods.
  • Ability to work shifts, over weekends, and on public holidays, as needed.


Cley Musico

HR GeneralistAmber Golden Chain of Restaurant Corporation

Active today

Working Location

Unit 1-3 Cecilia Commercial Complex, Amber Marilao. Unit 1-3, Cecilia Commercial Complex, MacArthur Hwy, Marilao, Bulacan, Philippines

Benefits

  • Government Mandated Benefits

    13th Month Pay, Pag-Ibig Fund, Paid Holidays, Philhealth, SSS/GSIS

  • Professional Development

    Job Training

Posted on 03 October 2024

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Amber Golden Chain of Restaurant Corporation

Unfinanced / Angel

501-1000 Employees

Food & Beverages

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