Dim Sum Maker

₱15-20K[Monthly]
On-site - TaguigFull-time1-3 Yrs ExpHigh/Senior High School
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Job Description

Cook SkillKitchen HygieneAttention to DetailsWritten and Verbal Communication Skills

Description

  • Collaborate with kitchen management on menu items
  • Attend all staff meetings
  • Prep kitchen before meal times
  • Prepare menu items as ordered
  • Ensure proper preparation of all food to be served
  • Assist head chef with large projects when requested
  • Maintain a clean kitchen at all times
  • Work in a safe and efficient manner


Requirements

  • Preferably with a Degree in the Culinary Arts
  • 3+ years in a kitchen environment
  • Understanding of different culinary profiles and techniques
  • Capable of following instructions without variation
  • Ability to regularly lift 35 lbs
  • A desire to learn new flavors and techniques
  • The capability to work safely, efficiently and neatly
  • Willingness to work nights and weekends
  • Comfortable working long shifts of up to 12 hrs


Angel Loreinne Gojo Cruz

MKS Workforce Management Services Inc.HR Officer

Active today

Working Location

Citi Plaza. 34th St, Taguig, Metro Manila, Philippines

Posted on 04 October 2024

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