Rebel Bakehouse is looking for an experienced cleaner with the following key responsibilities:

• Daily Cleaning: Ensure all areas, including the pastry department, commissary kitchen, and front-of-house, are kept impeccably clean and well-maintained.
• Kitchen Hygiene: Clean and sanitize countertops, sinks, kitchen equipment, and storage areas according to food safety standards.
• Floor Care: Sweep, mop, and disinfect all floors, paying special attention to food preparation zones and high-traffic areas.
• Restroom Maintenance: Maintain clean and well-stocked restrooms, ensuring a welcoming atmosphere for staff and customers.
• Equipment Cleaning: Regularly clean ovens, mixers, and other pastry-making equipment, adhering to safety protocols.
• Waste Management: Collect and properly dispose of garbage and recycling, ensuring waste bins are sanitized and odor-free.
• Front-of-House Duties: Wipe down tables, chairs, and display cases, keeping customer areas tidy and inviting.
• Inventory & Supplies: Keep track of cleaning supplies and inform management when reorders are necessary.
• Health & Safety Compliance: Adhere to all health and safety regulations, including proper use of cleaning chemicals and PPE.

• Knowledge: Familiarity with health and safety standards in the food industry.
• Attention to Detail: A keen eye for cleanliness and the ability to identify areas needing extra care.
• Reliability: Punctual, dependable, and committed to maintaining a high standard of cleanliness.