Bartender

Description

• Prepare and serve beverages, including alcohol and non-alcoholic options, according to standard recipes.
• Engage with customers to create a welcoming atmosphere while providing excellent service.
• Demonstrate skill in latte art and coffee preparation, enhancing the overall customer experience.
• Maintain cleanliness and organization of the bar area, ensuring compliance with health and safety regulations.
• Upsell menu items and promote special events to increase sales and customer satisfaction.

Requirements

• Educational Qualifications: High school diploma or equivalent preferred.
• Experience Level: 0–2 years in a bartending or related role.
• Skills and Competencies: Strong attention to detail and excellent customer service skills.
• Skills and Competencies: Knowledge of coffee and beverage preparation techniques.
• Skills and Competencies: Effective written and verbal communication skills.
• Qualities and Traits: Flexibility to work varied shifts, including evenings and weekends.