Service Crew

₱10-15K[Monthly]
On-site - PasayFull-time1-3 Yrs ExpHigh/Senior High School
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Job Description

Food Handling

Description

  • Provide exceptional customer service in a fast-paced food and beverage environment.
  • Ensure the dining area remains clean and well-stocked.
  • Assist with food preparation and presentation to uphold Urbakon Corporation's quality standards.
  • Maintain knowledge of menu items and allergen information.
  • Operate POS systems and handle transactions accurately.

Requirements

  • Educational Qualifications: High/Senior High School degree or equivalent.
  • Experience Level: 1-3 years of experience in a food service or customer service role.
  • Skills and Competencies: Excellent communication skills, ability to work in a fast-paced environment, basic food preparation and hygiene knowledge, cash handling, and customer service skills.
  • Responsibilities and Duties: Greet customers, take orders, serve food and beverages, maintain a clean and orderly work area, assist with food preparation, handle payments, and ensure customer satisfaction.
  • Working Conditions: Ability to stand for prolonged periods, work in a busy environment, and manage exposure to food allergens and cleaning chemicals.
  • Qualities and Traits: Friendly demeanor, team player, punctual, reliable, attentive to detail, and proactive in addressing customers' needs.

Caffe Te Reeya

Urbakon CorporationOwner

Active this month

Working Location

Bay11, Terminal 3. Terminal 3, Pasay, Metro Manila, Philippines

Benefits

  • Government Mandated Benefits

    Pag-Ibig Fund, Philhealth, SSS/GSIS

Posted on 30 September 2024

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