Restaurant Supervisor
Job Description
Description
- Managing restaurant staff's work schedules.
- Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained.
- Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations.
- Checking in on dining customers to enquire about food quality and service.
Requirements
- with atleast 2-3 years experience in F&B Supervisor
Tsikay Binwag
Noon Talk Nail SpaHR Officer
Active this week
Working Location
8912 Aseana Ave, Parañaque, Metro Manila, Philippines, 8912 Aseana Ave,8912 Aseana Ave, Parañaque, Metro Manila, Philippines,Pasay,Philippines
Posted on 04 September 2024
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