Line Cook
Interactive Multi-Purpose Cooperative
Kathy HR Interactive Philippines
HR OfficerInteractive Multi-Purpose Cooperative
Replied 5 minutes ago
Job Description
Benefits
Government Mandated Benefits
13th Month Pay, Employee Loan, Pag-Ibig Fund, Paid Holidays, Philhealth, SSS/GSIS
Insurance Health & Wellness
Accidental Death & Dismemberment Insurance, Life Insurance, HMO
Time Off & Leave
Bereavement Leave, Birthday Leave, Maternity & Paternity Leave, Sick Leave
- Prepare and cook menu items in accordance with restaurant standards
- Maintain a clean and organized workspace
- Follow all safety and sanitation guidelines
- Assist with inventory management and stock rotation
- Collaborate with kitchen staff to ensure efficient service
- Adapt to changing menus and special requests
- Prepare ingredients, cook dishes to order, maintain kitchen cleanliness, assist in inventory, and follow safety protocols.
- Job Title: Line Cook
- Educational Qualifications: Diploma in Culinary Arts or related field.
- Experience Level: Less than 1 year experience in a professional kitchen environment.
- Skills and Competencies: Proficient in cooking techniques, kitchen hygiene practices, stewarding tasks, mise-en-place preparation, heavy lifting, and attention to detail.
- Working Conditions: Fast-paced kitchen environment with the potential for long hours and physically demanding tasks.
- Qualities and Traits: Strong work ethic, adaptability, teamwork, and a passion for culinary arts.
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Posted on 05 May 2025
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