Giuliana's Bar and Restaurant Line Cook

Line Cook

₱10-15K[Monthly]

On-site - RizalFull-time<1 Yr ExpEdu not required

Job Description

Attention to DetailsWritten and Verbal Communication SkillsKitchen HygieneCook SkillFood SafetyFood PreparationTime ManagementMultitaskingCooking ExperienceSet up and Stocking Stations

Description

Setup and stocking stations with all necessary supplies
Prepare food for service (e.g. chopping vegetables, butchering meat, and preparing sauces)
Cook menu items in cooperation with the rest of the kitchen staff
Able to answer, report, and follow instructions
Clean up stations and take care of leftover food
Stock inventory appropriately
Ensure that food comes out simultaneously in a high quality and timely manner
Comply with nutrition and sanitation regulations and safety standards
Maintain a positive and professional approach with co-workers and customers

Requirement

Birth Certificate.
Government Issued ID with Photo.
Marriage Certificate, if applicable.
Valid and Updated NBI Clearance.
Pre-employment Medical Exam.
Pre-employment Drug test.

Gail Gaspi

HR ManagerGiuliana's Bar and Restaurant

Active this month

Working Location

64, Giuliana's Bar and Restaurant. Taytay, 1920 Rizal, Philippines

Benefits

Employee Recognition and Rewards
Incentives
Government Mandated Benefits
13th Month Pay, Employee Loan, Pag-Ibig Fund, Paid Holidays, Philhealth, SSS/GSIS
Perks Benefits
Annual Company Trip, Parking Space
Time Off & Leave
Bereavement Leave, Compassionate Leave, Sick Leave