Brookside Manpower Services is currently seeking for a reliable Kitchen Steward to ensure cleanliness and organization in our restaurant kitchens.

• Maintain cleanliness of kitchen and dining areas
• Assist in washing dishes, utensils, and kitchen equipment
• Support kitchen staff with food prep and storage
• Ensure compliance with health and safety regulations
• Assist with inventory management and supplies

• Job Title: Kitchen Steward
• Educational Qualifications: No specific degree required; high school diploma or equivalent preferred.
• Experience Level: Fresh graduate or student with relevant internships or experiences.
• Skills and Competencies: Strong self-starter, knowledge of kitchen hygiene, efficient stewarding practices.
• Responsibilities and Duties: Maintain cleanliness, assist in food preparation, handle dishwashing and inventory.
• Working Conditions: Fast-paced kitchen environment
• Qualities and Traits: Detail-oriented, reliable, team player.