Kitchen Assistant

Tony Ting Food Concepts Inc

₱18-18.1K[Monthly]

On-site - PasigFull-timeNo Exp RequiredHigh/Senior High School

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Blessa Marie Infante

SENIOR HR STAFFTony Ting Food Concepts Inc

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Assist in food preparation and kitchen services within Tony Ting Food Concepts Inc, a leader in the Food & Beverages industry.
Ensure the cleanliness and organization of the kitchen.
Maintain inventory levels of ingredients and equipment.
Comply with food safety regulations.
Support the kitchen team in delivering high-quality dishes.

Educational Qualifications: Minimum of a High/Senior High School degree required.
Experience Level: No previous experience required, entry-level position.
Skills and Competencies: Basic food preparation knowledge, efficient time-management, and ability to follow recipes and instructions.
Responsibilities and Duties: Assisting with food prep, maintaining kitchen cleanliness, helping with inventory, and supporting chefs as needed.
Working Conditions: Fast-paced kitchen environment, must be able to stand for extended periods and lift up to 25 pounds.
Qualities and Traits: Punctual, reliable, team player with a passion for food and a strong desire to learn more about the culinary arts.

Cook SkillStewardingKitchen HygieneWritten and Verbal Communication SkillsHeavy Lifting

Classic Savory, SM City East Ortigas. Ortigas Ave Ext, Brgy, Pasig, 1608 Metro Manila, Philippines

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Posted on 14 Mar 2026