Kitchen Assistant

Tony Ting Food Concepts Inc

₱18-18.1K[Monthly]

On-site - MandaluyongFull-time<1 Yr ExpHigh/Senior High School

Preview

Blessa Marie Infante

SENIOR HR STAFFTony Ting Food Concepts Inc

Reply today 1 time

Follows the Store and Mall Administration House Rules.
Assists in implementing daily opening and/or closing procedures in the kitchen and prep area.
Ensures compliance with food safety, sanitation, and proper hygiene standards at all times.
Assists in the preparation of ingredients such as washing, cutting, peeling, and portioning according to standard procedures.
Supports the kitchen staff in assembling ingredients and preparing food items based on standard recipes and portioning.
Receives and stores raw materials properly using FIFO (First In, First Out) and labels items according to standard shelf life.
Maintains sufficient supply of ingredients and kitchen materials needed for daily operations.
Keeps the kitchen, prep station, utensils, and equipment clean and organized at all times.
Assists in monitoring food wastage and properly segregates scraps and disposes of waste according to sanitation standards.
Performs other related duties as assigned by the Kitchen Supervisor or Store Manager.

StewardingMise-En-PlaceCook Skill

SMDC Light Mall. H2FX+PMH, Madison, Mandaluyong, 1560 Metro Manila, Philippines

If your job position involves working overseas, please stay vigilant and keep all communication within the Bossjob platform to avoid potential scams.

Your safety is our priority. Be cautious if an employer has any of the following behaviors, and report them immediately through the platform.

Requests your ID or personal documents unnecessarily
Asks for money, deposits, guarantees, or property during the hiring process
Pressures you to invest or raise funds
Collects illicit benefits. Engages in any other illegal or suspicious activity
Redirects you outside the platform to other websites or group chats not related to the company or role you’re applying for

Posted on 17 Mar 2026