Executive Chefs complete a variety of creative, organizational and leadership tasks to ensure a kitchen runs optimally and patrons’ meals are satisfactory. Their responsibilities frequently include:
SKILLS & QUALIFICATIONS:
Executive Chefs use a variety of culinary skills and soft skills to lead kitchens and provide excellent meal service to patrons. These skills include:
Est Japanese Cafe Grand Castella100% Response rate
Est Japanese Cafe - Grand CastellaHR Manager
Active today
5th Floor, EST Bakery Cafe, 5th Floor, SM Aura Premier Sky Park, McKinley Pkwy, Taguig, Metro Manila, Philippines
Meal Allowance, Transportation Allowance
Employee of the Month Award, Incentives
13th Month Pay, Employee Loan, Pag-Ibig Fund, Paid Holidays, Philhealth, SSS/GSIS
Office Parties
Employee Discount
Job Training
Flexible Hours
Posted on 24 October 2024
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Est Japanese Cafe Grand CastellaHR Manager
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