• Execute maintenance and repair tasks on machinery and equipment to ensure efficient operations
• Conduct regular inspections to identify and address potential issues proactively
• Collaborate with the sales and back office teams to minimize downtime and enhance productivity
• Follow industry standards and safety regulations while performing duties
• Be able to lead a team in new equipment installations and calibration processes
• Reliably write technical service reports using various office software and communicate with the team and customers verbally and digitally
• Manage inventory of equipment and spare parts together with the warehouse team
• Research, problem solve, and continuously learn about coffee and beverage machineries - how they work, their vulnerabilities, and how to service and repair them

Join Savoroso Inc., a dynamic player in the Food & Beverages sector, offering robust career growth in a fast-paced environment.

• Educational Qualifications: Candidates must possess at least a Diploma degree in a relevant field.
• Experience Level: Applicants should have 1-3 years of experience in a technician role or related job.
• Skills and Competencies: Prospective technicians should be customer service oriented, have a keen sense of smell and taste, and be physically fit. Proficiency in drinking coffee to evaluate quality is essential.
• Responsibilities and Duties: Technicians will be responsible for maintenance and repair tasks, providing customer assistance, and ensuring quality control in products through sensory evaluation.
• Working Conditions: The job may require long hours standing, lifting of moderate weights, and working with tools and machinery. Technicians may also have to work occasional weekends and holidays.
• Qualities and Traits: Successful candidates will be detail-oriented, reliable, and possess excellent communication skills. A passion for continuous learning in the field of specialty coffee is a plus.