Good quality siopao

Accurate reporting

Station cleanliness

Keep equipment in good working condition

Follow production quotas

DUTIES:

Proper baking of siopao

Cook eggs

Follow food standard procedures

Accomplish production log

Wear proper uniform

Ensure cleanliness of station

• Washing utensils to be used and preparing ingredients.
• May help in preparing basic dishes such as sandwiches, salads and sauces
• Keeping a track of the inventory supplies especially ingredients for pastry.
• Ensuring that the food items are stocked properly in refrigerators and freezers
• Maintaining proper hygiene standards and ensuring that the workstation remains clean at all times
• Accepting deliveries of food items and maintaining a stock record of the same

• Prepare and bake a variety of bread, pastries, and desserts.
• Ensure all products are made to high-quality standards.
• Maintain cleanliness and organization of the kitchen.
• Assist in inventory management and ordering supplies.
• Collaborate with team members to meet production goals.
• Stay updated on baking techniques and trends.

• Join CITI HRM CORPORATION, a leader in Human Resources & Recruitment, as a Baker, creating delicious breads and pastries.
• Responsible for ingredient mixing, dough preparation, baking, and product presentation while adhering to food hygiene standards.
• Maintain inventory levels and contribute innovative ideas to enhance our bakery offerings and customer satisfaction.

• Prepare and bake a variety of breads and pastries
• Ensure all products meet Tiny Teapot Bakery Cafe's quality standards.
• Maintain cleanliness and organization of the kitchen.
• Assist in inventory management and ordering supplies.
• Stay updated on industry trends and techniques.

Baking and Preparation:

• Prepare and bake a variety of products including cakes, pastries, bread, and cream puffs according to established recipes and production schedules.
• Measure and mix ingredients accurately to ensure product consistency and quality.
• Operate and maintain baking equipment and tools.

Quality Control:

• Ensure all baked goods meet the company’s standards for taste, texture, and appearance.
• Monitor oven temperatures and baking times to achieve optimal results.
• Conduct quality checks on ingredients and finished products.

Inventory and Supplies:

• Manage inventory levels of baking ingredients and supplies.
• Order and receive supplies as needed, ensuring freshness and quality.
• Maintain a clean and organized workspace.

Health and Safety:

• Adhere to all food safety and sanitation guidelines.
• Maintain a clean and hygienic work environment.
• Follow proper food handling procedures and storage protocols.

Collaboration and Innovation:

• Collaborate with the cake decorators and other team members to create new and innovative products.
• Provide input on menu items and seasonal specials.
• Assist in the development and testing of new recipes.

Knowledgeable in European and American breads and pastry

• Prepare and bake cakes, pastries, bread, and other baked items
• Follow recipes and ensure consistency in product quality
• Maintain a clean and organized kitchen
• Monitor inventory and assist with ordering ingredients
• Ensure all baked goods meet customer expectations for taste and appearance

As a Baker, you will prepare and bake a variety of bread, pastries, and desserts. You will follow recipes, ensure quality and freshness, and maintain a clean and organized baking environment.

We are hiring a Baker to prepare and bake products at our bakeshop.

Responsibilities:

• Prepare and bake bread, pastries, and other baked goods
• Follow recipes and ensure product quality
• Maintain cleanliness and organization of the kitchen
• Assist with inventory and ordering ingredients

3N Bakery is looking for a skilled and passionate Baker to join our team at the Bulan Branch. The ideal candidate will be responsible for preparing a variety of baked goods, ensuring quality and freshness, and maintaining a clean and organized kitchen environment.

Key Responsibilities:

• Prepare and bake a variety of breads, pastries, and other baked goods.
• Follow recipes and ensure consistent quality in all products.
• Maintain cleanliness and organization of the bakery area and equipment.
• Assist with inventory management and ensure proper storage of ingredients.
• Ensure adherence to food safety and sanitation standards.

Nono Bakery is hiring a talented Baker to join our team. The ideal candidate will be responsible for baking a variety of delicious products, ensuring high quality, freshness, and consistency in every batch.

Key Responsibilities:

• Prepare and bake a variety of baked goods, including bread, pastries, and cakes.
• Follow recipes and maintain consistent quality in all products.
• Ensure cleanliness and organization of the baking area, adhering to food safety standards.
• Assist in inventory management and restocking ingredients as needed.
• Maintain proper storage of ingredients and baked goods to ensure freshness.

AA Bakery is looking for a skilled and reliable Baker to join our team. The Baker will be responsible for preparing and baking a variety of bread, pastries, and other baked goods, ensuring high quality and consistency in every product.

• Prepare and bake a variety of goods (bread, pastries, etc.)
• Ensure consistency and quality of products
• Follow recipes and maintain portion control
• Maintain cleanliness and organization in the bakery
• Monitor inventory and order supplies as needed

• Prepare and bake a variety of breads, pastries, and desserts to meet customer demands.
• Follow recipes and maintain high-quality standards in all products.
• Monitor inventory levels and assist with ordering supplies.
• Ensure a clean and organized kitchen environment, complying with health regulations.
• Collaborate with the team to innovate new recipes and improve offerings.

King Bee Food Corporation is a leading player in the Food & Beverages industry, dedicated to creating delicious and high-quality baked goods while fostering a positive and creative work environment.