Pastry Baker
SL Temps
Benefits
Allowances
Telecommunication Allowance, Transportation Allowance
Government Mandated Benefits
13th Month Pay, Pag-Ibig Fund, Paid Holidays, Philhealth, SSS/GSIS
Insurance Health & Wellness
HMO
Professional Development
Mentorship Program, Professional Development
Description
- Prepare a variety of high-quality pastries, cakes, and breads.
- Monitor the inventory of baking supplies and ingredients and place orders as needed.
- Maintain cleanliness and organization of the baking area.
- Ensure consistency in flavor, texture, and presentation of all bakery products.
- Collaborate with other kitchen staff to optimize production processes.
Requirements
- Educational Qualifications: Diploma in Baking or Culinary Arts
- Experience Level: 1–3 years of experience in a bakery or similar environment
- Skills and Competencies: Strong baking skills, time management, attention to detail, flexibility, consistency
- Responsibilities and Duties: Ability to follow recipes and production schedules accurately
- Working Conditions: Ability to work in a fast-paced kitchen environment
- Qualities and Traits: Creativity and a passion for baking
SL Temps Inc
Recruitment SpecialistSL Temps
Active within three days
Working Location
Santa Cruz. Santa Cruz, Manila, Metro Manila, Philippines
Posted on 03 Mar 2026
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