Kokok's Chicken Bagnet Ph Store Supervisor

₱10-15K[Monthly]

On-site - BulacanFull-time3-5 Yrs ExpDiploma

store management

Team Leadership: Supervise and mentor staff, fostering a positive work environment. Conduct training and onboarding for new employees.
Operational Management: Oversee daily restaurant operations, ensuring compliance with health and safety regulations, and maintaining high standards of cleanliness and organization.
Customer Service: Ensure excellent customer service by addressing guest inquiries and resolving complaints in a timely and professional manner.
Sales and Inventory Management: Monitor sales performance, manage inventory levels, and assist in ordering supplies to optimize operational efficiency.
Financial Oversight: Assist with budgeting, payroll management, and reporting to ensure financial targets are met.
Team Scheduling: Create staff schedules to ensure adequate coverage during peak hours while optimizing labor costs.
Collaboration: Work closely with the management team to develop strategies for improving operational efficiency and enhancing customer satisfaction.

Minimum of 3 years of management experience in a fast food or restaurant setting.
Proven leadership skills with the ability to motivate and develop a diverse team.
Strong understanding of restaurant operations, including food safety standards and inventory management.
Excellent communication and interpersonal skills.
Ability to work in a fast-paced environment and manage multiple tasks simultaneously.
Flexibility to work varied shifts, including evenings, weekends, and holidays.
Proficiency in point-of-sale systems and basic financial management.