Service Crew

₱15-20K[Monthly]
On-site - ParanaqueFull-time<1 Yr ExpHigh/Senior High School
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Job Description

Hospitality SkillsWaiteringCustomer Oriented

Description

  • Provide exceptional customer service to enhance the dining experience.
  • Take and process orders accurately, ensuring menu knowledge.
  • Serve food and beverages promptly and efficiently.
  • Maintain cleanliness and organization of the dining area.
  • Assist with table setup and teardown as needed.
  • Collaborate with kitchen and bar staff for smooth operations.

Requirement

  • Educational Qualifications: No formal degree required; high school diploma preferred.
  • Experience Level: Less than 1 year of experience in food service or hospitality.
  • Skills and Competencies: Strong communication, customer service skills, and ability to work in a fast-paced environment.
  • Responsibilities and Duties: Take orders, serve food and beverages, and ensure customer satisfaction.
  • Working Conditions: Fast-paced restaurant setting, may require standing for long periods.
  • Qualities and Traits: Friendly, reliable, and a team player with a positive attitude.

AT Catering Services OPC

HR OfficerArlene's Catering

Active today

Working Location

8, Moonwalk Phase 3 Pisces. F2X7+54C, E Rodriguez Ave, Parañaque, 1709 Metro Manila, Philippines

Benefits

  • Allowances

    Meal Allowance

  • Government Mandated Benefits

    13th Month Pay, Pag-Ibig Fund, Paid Holidays, Philhealth, SSS/GSIS

  • Time Off & Leave

    Bereavement Leave, Maternity & Paternity Leave, Sick Leave, Solo Parent Leave, Vacation Leave

Posted on 10 December 2024

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