Line Cook
Paramount Human Resource Multi-purpose Cooperative
Job Description
Benefits
Government Mandated Benefits
Pag-Ibig Fund, Philhealth, SSS/GSIS
Insurance Health & Wellness
Health Insurance
Description
- Prepare and cook menu items according to recipes and standards.
- Maintain cleanliness and organization of the kitchen and cooking stations.
- Assist with inventory management and ingredient ordering.
- Ensure adherence to food safety and hygiene standards.
- Collaborate with kitchen staff to improve efficiency and quality of meals.
Requirements
- Educational Qualifications: High School Diploma or equivalent
- Experience Level: 0-2 years
- Skills and Competencies: Cook Skill, Stewarding, Kitchen Hygiene, Attention to Details
- Responsibilities and Duties: Ability to work in a fast-paced environment.
- Qualities and Traits: Strong work ethic and ability to follow directions
- Working Conditions: Ability to work flexible hours, including evenings and weekends.
Phr EricaMae
HR OfficerParamount Human Resource Multi-purpose Cooperative
Replied 6 minutes ago
Working Location
SM City La Union. Along Diversion Road, Barangay Biday, San Fernando City, 2500 La Union, Philippines
Posted on 11 Mar 2026
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Paramount Human Resource Multi-purpose Cooperative
Unfinanced / Angel
101-500 Employees
Human Resources & Recruitment
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