Kitchen Staff

₱15-20K[Monthly]
On-site - ManilaFull-time1-3 Yrs ExpEdu not required
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Job Description

Cook

Description

  • Assist in daily kitchen operations at SWNG Golf Lounge.
  • Maintain a clean workspace ensuring hygiene in our sports & recreation environment.
  • Support with food prep and service during peak golfing hours.
  • Contribute to our team ethos, providing excellent service in our dynamic golf lounge.
  • Uphold food and safety standards specific to the hospitality sector.

Requirement

  • Educational Qualifications: No formal education required
  • Experience Level: 1-3 years of experience in a kitchen or similar environment
  • Skills and Competencies: Proficient in a variety of cooking techniques and kitchen equipment
  • Responsibilities and Duties: Preparing ingredients, cooking meals, maintaining kitchen cleanliness, and following food safety practices
  • Working Conditions: Fast-paced and high-temperature environment, requiring long periods of standing
  • Qualities and Traits: Detail-oriented, efficient, team player with strong communication and multitasking abilities

Karen Co

OwnerSWNG Golf Lounge

Active this month

Working Location

Manila. Manila, Metro Manila, Philippines

Benefits

  • Government Mandated Benefits

    Pag-Ibig Fund, Philhealth, SSS/GSIS

  • Time Off & Leave

    Sick Leave, Vacation Leave

Posted on 24 September 2024

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SWNG Golf Lounge

Unfinanced / Angel

<50 Employees

Sports & Recreation

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