Team Assistant
Tony Ting Food Concepts Inc
Job Description
- Follows the Store and Mall Administration House Rules.
- Implements daily opening and/or closing procedures in the assigned station.
- Ensures compliance with company policies, food safety, and sanitation standards.
- Assists in preparing products according to the company’s standard recipes.
- Assembles ingredients and products according to standard portioning and presentation guidelines.
- Receives and stores materials and supplies properly using FIFO (First In, First Out) procedures and labels items according to standard shelf life.
- Maintains sufficient stock of materials and informs the supervisor when supplies are low.
- Keeps the work area clean, organized, and sanitized at all times.
- Assists team members in daily operations to ensure smooth and efficient service.
Blessa Marie Infante
SENIOR HR STAFFTony Ting Food Concepts Inc
Reply today 9 times
Working Location
Classic Savory, The Outlets at Lipa. Lima Technology Center, Special Economic Zone, Lipa, Batangas, Philippines
Posted on 27 Mar 2026
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Tony Ting Food Concepts Inc
No financing required
101-500 Employees
Food & Beverages
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