Description

• Clean and sanitize dishes, utensils, and kitchen equipment.
• Assist in maintaining cleanliness in food preparation areas.
• Sort and organize dishes for efficient washing and drying.
• Follow health and safety regulations to ensure food safety standards are met.
• Assist kitchen staff as needed in daily operations.

Requirements

job function: dish washer

• Educational Qualifications: High School Diploma or equivalent.
• Experience Level:1-3 years of experience in a similar role.
• Skills and Competencies: Ability to work in a fast-paced environment.
• Qualities and Traits: Strong attention to detail and a team-oriented mindset.
• Working Conditions: Must be able to stand for long periods and lift heavy items when necessary.